1 1/2 cups cooked ground ham;
1 8oz can crushed pineapple, well drained;
1 teaspoon packed brown sugar;
1/8 teaspoon ground cloves;
2 1/2 tablespoons mayonnaise;
8 slices fresh multi-grain, whole wheat or white Brennans Bread.

1. Combine all ingredients; stir well.
2. Spread filling onto 4 bread slices, top with remaining bread slices and cut sandwiches diagonally. Makes 4 servings.

Use a food processor to grind ham.