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Recipes
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Toast
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Gourmet
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Vegetarian
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Meat
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Seafood
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Kids
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Desserts
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How to Store Bread
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Vegetarian
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| Asparagus Toast |
| Asparagus; 1/4 cup butter;2 tbsp. chopped onion; 2 cups sliced, fresh mushrooms; 1/4 cup flour; 1 cup milk; 1 cup light sour cream; toast made from fresh Brennans Bread. Steam asparagus in microwave or steamer. Melt butter in non-stick skillet and ... |
| click for full recipe |
| Carrot and Cheddar Toast |
| 3 brown Brennans Bread slices; 1 teacup grated carrot; 50 gms grated cheddar; 1 tablespoon finely chopped tomatoes; 1/4 teaspoon chopped green chilli; 1 teaspoon chopped coriander; 1 teaspoon butter; salt to taste. 1. Toast the bread slices. 2. M... |
| click for full recipe |
| Cucumber Toast |
| Brennans Bread; cucumber; 3 egg yolks; 1 beaten egg; bread crumbs. Make a ragout of cucumber - well thickened, add to it the yolks of three eggs, dress them upon crumbs of bread, draw over the whole a knife dipped in a beaten egg; cover with grated ... |
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| Grilled Leek Sandwich |
| 3 tbs. butter, softened at room temperature; 4 slices Brennans Bread; 3 baby leeks, (white and pale green part only); 2/3 cup white cheddar cheese, grated; 4 slices firm, ripe tomato; 2 tbs. mayonnaise. Preheat a large skillet on the stove. Spread ... |
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| Vegetable-Egg Spread |
| Brennans Bread; 4 hard-cooked eggs, peeled and chopped; 2 ounces medium-firm tofu, drained and diced; 1/2 cup thinly sliced celery; 1/4 cup chopped onion; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fresh dillweed or 1/4 teaspoon dried w... |
| click for full recipe |
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Joseph Brennan Bakeries, Greenhills Industrial Estate, Walkinstown, Dublin 12, Ireland. Tel: +353-1-4608400 E-mail: info@brennansbread.ie
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